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Daan Go Cake Lab | Vancouver

Pandan Paradise Cake

Pandan Paradise Cake

$48.00 CAD
$48.00 CAD
Sale Sold out
Shipping calculated at checkout.

Tropical, dreamy, and full of flavour. This refreshing treat layers soft pandan sponge cake with fragrant pandan mousse, a tangy mango compote, and a coconut graham base for the perfect bite of Southeast Asian sunshine.

Contains:

  • Pandan Mousse
  • Mango Compote
  • Pandan Sponge Cake
  • Coconut Graham Base

NUT ALLERGY: Almond (you can ask to remove the macarons)

Servings

Ingredients

sugar, gelatin mass, heavy cream, bico, pandan extract, salt, coconut milk, egg, graham, feuilletine, coconut shreds, gold chocolate, coconut oil, mango, maltrin, lime zest, pectin NH, dextrose, citric acid, Cremyvit (emulsifier, potato starch, modified milk ingredients, alginate), cake flour, canola oil, emulsifier, vanilla extract, mango pulp, maltodextrin, psyllium, Pregel mango Alfonso, mango chunks, coconut oil

Storage Instructions

Keep refrigerated. Best served on day of pick-up, otherwise, serve within 2-3 days or longer if properly stored in the freezer.

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