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Daan Go Cake Lab

Mont Blanc Cake

Mont Blanc Cake

$73.00 CAD
$73.00 CAD
Sale Sold out
Shipping calculated at checkout.

Our take on the Mont Blanc highlights the earthy richness of house-made roasted chestnut paste, balanced by delicate jasmine Chantilly. Finished with a kinako crunch base, each bite offers a refined play of texture and flavour.

Contains:

  • Roasted Chestnut Paste
  • Jasmine Chantilly
  • Vanilla Sponge Cake
  • Kinako Crunch Base

NUT ALLERGY: Chestnut, Almond (you can ask to remove the macaron to avoid almond)

Servings

Ingredients

coconut oil, sugar, milk powder, cream, vanilla paste, gelatin(beef), jasmine tea, white chocolate, canola oil, graham, feuilletine, kinako, chestnut, chestnut syrup, glucose, butter, oil, soy lecithin, pregel panna crema, chestnut flavouring, milk

garnish/decorations: white chocolate, chestnut, mirror glaze, crispearl, macarons (contain almond flour, butter, cornstarch, cream, eggs, icing sugar, sugar, white chocolate, whip topping (contains soya), passion fruit puree)

Storage Instructions

Keep refrigerated. Best served within same day.

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