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Daan Go Cake Lab



Regular price $43.00 CAD
Regular price Sale price $43.00 CAD
Sale Sold out

Enjoy the comfort of the Hong Kong tea house with our most beloved cake, the 3:15. Featuring our famous mousse made from traditional Hong Kong milk tea and a “pineapple bun” crumb crunch base made Ovaltine. The 3:15 is here to satisfy your sweet tooth and your soul.


  • Hong Kong Milk Tea Mousse
  • Vietnamese Coffee Crémeux
  • Evaporated Milk Crémeux
  • Ovaltine “Pineapple Bun” Crumb Crunch

NUT ALLERGY: Almond (you can ask to remove the macarons)



baking powder, butter, citric acid, cocoa butter, coffee extract, cream, cremyvit (emulsifier, potato starch, modified milk ingredients, alginate), eggs, emulsifier, evaporated milk, feuilletine, flour, gelatin, graham cracker, icing sugar, malt powder, maltrodextrin, milk, milk powder, oil (canola), stabilizer, salt, sugar, tapioca starch, tea blend, vanilla, white chocolate

garnish/decorations: crispearl, strawberry, clear glaze, white chocolate, macarons (contain almond flour, butter, cornstarch, cream, eggs, icing sugar, sugar, tea blend, white chocolate, whip topping (contains soya))

Storage Instructions

Keep refrigerated. Best served within 2-3 days or longer if properly stored in the freezer.

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